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Why Smart People Make Bad Food Choices by Jack Bobo

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Why Smart People Make Bad Food Choices

Author
Jack Bobo
Narrator
Al Kessel
Publisher
Tantor Media, Inc
Publish Date
8 June 2021
Run Time
7 hours 59 minutes
Format
Audiobook
$13.95

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What to expect

Our food has never been safer or more abundant and yet consumers have never been more scared. Consumers have never known more about nutrition and never been more obese. The proliferation of healthy snacks and diet books has done nothing to stem the tide of obesity. In fact, for most Americans, making healthy food choices is more difficult than doing their taxes. What are we doing wrong?



Why Smart People Make Bad Food Choices explores the hidden influences and mental shortcuts our minds use to process information and how that often leads to unhealthy food choices. Understanding these hidden influences can help us make better decisions. More importantly, we can learn to fear less, and enjoy more, the food we eat.

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Details

Author
Jack Bobo
Narrator
Al Kessel
Duration
7 hours 59 minutes
Release Date
8 June 2021
ISBN
9781666104400
Format
Audiobook
Publisher
Tantor Media, Inc
Genre
Diets and dieting, nutrition, Coping with eating disorders, Coping with body image issues, Sociology, Self-help, personal development and practical advice, Coping with illness and specific health conditions

Synopsis

Our food has never been safer or more abundant and yet consumers have never been more scared. Consumers have never known more about nutrition and never been more obese. The proliferation of healthy snacks and diet books has done nothing to stem the tide of obesity. In fact, for most Americans, making healthy food choices is more difficult than doing their taxes. What are we doing wrong?Why Smart People Make Bad Food Choices explores the hidden influences and mental shortcuts our minds use to process information and how that often leads to unhealthy food choices. Understanding these hidden influences can help us make better decisions. More importantly, we can learn to fear less, and enjoy more, the food we eat.

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